Diabolical. We ARE the sweet genius. Today's cookie is Chocolate Candy Cane Cookies, and they.are.delicious.
Unassuming to start with.
Flattened (make them half the size the recipe calls for), a deeply chocolate, not-too-sweet soft cookie, filled with a simple buttercream. Instead of the peppermint extract and food coloring called for in the recipe, we made a candy cane powder and added that.
"After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers." ~Emily Luchetti!
Indeed.
Tomorrow's cookie: Honey Refridgerator Cookies
No comments:
Post a Comment